Saturday, September 22, 2012

Beer Vinegar 100 ml by San Giacomo

Beer Vinegar 100 ml by San Giacomo Review



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Beer Vinegar 100 ml by San Giacomo Feature

  • Beer vinegar is made using artisan micro-brewery beer as the base, oxidized at natural temperature slowly over 1 year.
  • This vinegar is low in acidity, has a great flavor of barley, malt, toasted bread, hops followed by a slightly bitter finish that cleans the palate.
  • Beer vinegar is great with all thing fried (any fish or just french fries), as garnish over white broiled fish or simply with oil in a salad.
  • 100 ml bottle.
Beer vinegar is made using artisan micro-brewery beer as the base, oxidized at natural temperature slowly over 1 year. This vinegar is low in acidity, has a great flavor of barley, malt, toasted bread, hops followed by a slightly bitter finish that cleans the palate. Beer vinegar is great with all thing fried (any fish or just french fries), as garnish over white broiled fish or simply with oil in a salad. 100 ml bottle.


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